Richard Martin - Preserved: Condiments : 25 Recipes Volume 1 - Hardbac

New Store Stock
About this Item

The item is a book Hardback
The Author Name is Richard Martin
The Title is Preserved: Condiments : 25 Recipes Volume 1

Condition New

Other Comments
New Store Stock
Category - Cooking


Product Description -
Preserved: Condiments showcases 25 recipes for some of the world's most delicious sauces, spreads, relishes, and chutneys. It is the first in a series of six short books devoted to all things food preservation. Utilising fermentation, curing, smoking, pickling, and drying, the recipes in Preserved: Condiments, including those for Adjika the Georgian hot pepper relish, salted preserved herbs known as Herbes salees, and the Haitian pickled vegetable relish called Pikliz,add depth, spice, and interest to your cooking. The authors all lend stellar credentials and as a trio they bring a mix of professional cookery and preserving experience, food journalism experience, and expertise on food history. This is a highly giftable book and series for anyone who wishes to hone their knowledge of preservation.

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Location ID 245z

iHaveit SKU ID 174161084