Elizabeth David - Spices, Salt and Aromatics in the English Kitchen -

New Store Stock
About this Item

The item is a book Hardback
The Author Name is Elizabeth David
The Title is Spices, Salt and Aromatics in the English Kitchen

Condition New

Other Comments
New Store Stock
Category - Cooking


Product Description -
In this most elusive of her books, Elizabeth David presents English recipes notable for their use of spices, salt and aromatics. As is usual in her writing she mixes instruction with information, explaining the origins and uses of ingredients such as nutmeg, cardamom and juniper. She stresses the influence of centuries of oriental trade on the English kitchen, where spices and Indian curries, kebabs and yoghurt are now perfectly at home, along with dishes such as risotto and paella.

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Location ID 245z

iHaveit SKU ID 1351554194