Teresa Marrone - Beginner's Guide to Dehydrating Food: How to Pres

New Store Stock
About this Item

The item is a book Paperback
The Author Name is Teresa Marrone
The Title is Beginner's Guide to Dehydrating Food: How to Preserve all Your Favorite Vegetables, Fruits, Meats and Herbs

Condition New

Other Comments
New Store Stock
Category - Cooking


Product Description -
This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and vegetables, along with meat and herbs. You'll learn to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry with apple rings, mango slices, banana chips, dried soup beans, tomatoes, and much more for year-round enjoyment. In addition, drying guidelines for specialty items like meat jerky, fruit leather, dried herb and spice mixtures, backpacking meals, and even baby food round out this friendly handbook.

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Location ID 245z

iHaveit SKU ID 153644987