Kathy Hunt - Luscious, Tender, Juicy : Recipes for Perfect Texture in

New Store Stock
About this Item

The item is a book Hardback
The Author Name is Kathy Hunt
The Title is Luscious, Tender, Juicy : Recipes for Perfect Texture in Dinners, Desserts, and More

Condition New

Other Comments
New Store Stock
Category - Cooking


Product Description -
Succulent shrimp, juicy steak, vegetables bursting with fresh flavour-the secret to cooking exceptional food is keeping it luscious and tender. In this technique-focused guide to delectable dishes, Kathy Hunt delivers recipes for global appetisers, mains, sides, desserts and sweet baked goods. Written for novice and accomplished cooks alike, this masterclass in texture inspires an appreciation for the skills needed to craft exquisite mouthfeel, an often overlooked facet of cooking. From stir-frying noodles and sauteing fish to grilling delicate vegetables and roasting hearty meats, Luscious, Tender, Juicy covers a wealth of preparation techniques. Hunt explains how to keep food tender and flavourful, an essential aspect of delectable food. The final two chapters, "Luxurious Cakes, Pies and Puddings" and "Velvety Cookies, Pastries and Breads," focus on sweets that wouldn't be enjoyable (or even edible) if they weren't fluffy, molten or gooey.

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Location ID 245z

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