Shehzad Husain - Food and Cooking of Pakistan - Hardback

New Store Stock
About this Item

The item is a book Hardback
The Author Name is Shehzad Husain
The Title is Food and Cooking of Pakistan

Condition New

Other Comments
New Store Stock
Category - Cooking


Product Description -
Meaning 'Land of the Pure' in Urdu, Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Traditionally based on ancient Mughlai recipes, modern Pakistani cooking embraces the ingredients and techniques of nearby countries, creating richer, more elaborate food that is often referred to in the West as being Lahori or Peshawari. Delectable biyanis - a must at every wedding banquet - biryanis, nehari, haleem, kebabs, gol gappay...these are just a few of the mouthwatering classics that are included in this collection of 85 recipes by the expert Shehzad Husain.

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Location ID 245z

iHaveit SKU ID 174343405